I'm an event hostess, recipe developer, Instagram addict, recipe curator, and travel junkie.
The Rustic Garden Bistro is my journal of edible projects. I work with what's around me, lots of colors, bold flavors, and opposing textures. I'm tickled when I can rely on my edible garden and backyard chicken eggs. And I'm happiest when the people I serve call it a success!
Thanks for stopping by; it's great to have you here!