Photo: First Autumn sunset in Idyllwild this year. Also, a bird in flight. I get now why people have second homes. Especially in beautiful places. About once a year, I pack up the whole family (this year, it’s the husband, children, and dogs), and go someplace quiet for an entire week. And I pack an […]
And then all of a sudden, I see things differently. Not clearly. Just differently. Since making this announcement, I’m not just thinking about what tastes good anymore. I have to think about what looks good. What smells good. And then it has to be priced good, so I can make a profit. Does it fit […]
About a month ago, I had the privilege of meeting Chef Johnny Prep while he was in town to teach local kids how to eat healthy. Johnny brought with him (from Michigan via checked luggage) not one, not two, but THREE different soups for us to try. One of them was a delicious New England style […]
It’s officially Springtime at the RGB. The Dutch irises have returned, roses are in bloom, and the weather is sunny. Life is good.
Even in the beginning, we ate in a lot. And most of our dates were centered around what we were making for dinner. On one such occasion, we tore out of a magazine a recipe for linguine and clams, and then marveled at how wonderful it was, despite the decidedly unromantic backdrop of a bachelor pad, complete with […]