If I had a second sub header for the RGB blog, it would probably be: How to make really complicated food using over ten ingredients, three burners, two people and a very long time. This doesn’t work very well when you’re in the middle of a remodel.
Until you’ve been through the middle of a home remodel, you cannot image how much dust can collect. It doesn’t matter that there are ET-like plastic walls everywhere, that piles are neatly stacked in corners, or that Mr. RGBistro actually still vacuums. By time I come home from work, it is hours after the days’ […]
Can you believe it’s already summer?!?! Yikes!!!! While most of you may be looking forward to the warm days and sunny skies, we’ve been dreading this moment. Absolutely dreading it… Because, my dear friends, we live in Southern California. Without. Air conditioning.
The RGBistro has a dilemma. What would you do if one of your recipes was so simple, it’d be silly to write it up? We’re big fans of burrata cheese. If you’ve never had burrata… or never heard of burrata, go here and see my neighbor’s really great description of what this ooey-gooey cheese […]