Rustic Garden Bistro

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www.rusticgardenbistro.com-Braised-Pork-Belly-Banh-Mi-Platter-Square

Braised Pork Belly Banh Mi with Garlic Confit, …

www.rusticgardenbistro.com-Braised-Pork-Belly-Banh-Mi-Platter-Square

www.rusticgardenbistro.com - Roasted Butternut Squash Puree - Square - 2012

Roasted Butternut Squash Puree with Apple … …

www.rusticgardenbistro.com - Roasted Butternut Squash Puree - Square - 2012

Apple Cinnamon Cupcakes with Salted Caramel Buttercream Frosting

Apple Cinnamon Cupcakes with Salted Caramel …

Apple Cinnamon Cupcakes with Salted Caramel Buttercream Frosting

New Year’s Eve Contribution

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Welcome to the Rustic Garden Bistro

Hi! I’m Kim. I live in the So Cal ‘burbs with the love of my life, a couple of toddlers, an edible garden, a cozy kitchen, goofy dogs, and a flock of chickens.

I'm an event hostess, recipe developer, Instagram addict, recipe curator, and travel junkie.

The Rustic Garden Bistro is my journal of edible projects. I work with what's around me, lots of colors, bold flavors, and opposing textures. I'm tickled when I can rely on my edible garden and backyard chicken eggs. And I'm happiest when the people I serve call it a success!

Thanks for stopping by; it's great to have you here!

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Top Posts & Pages

More Recent Posts

www.rusticgardenbistro.com - Carrot and Yam Puree with Pork Dust and Micro Parsley - Detail

Carrot and Yam Puree with Pork Dust and Micro Parsley

www.rusticgardenbistro.com - Carnitas Enchiladas with New Mexico Chile Sauce

Carnitas Enchiladas with New Mexico Chile Sauce, Queso Fresco and Cilantro

Soups

How to Eat Kale Without Tasting It | Potato Leek and Kale Soup

www.rusticgardenbistro - Chocolate Cupcakes with Duck Eggs

Celebrating Friends | Scharffen Berger Chocolate Cupcakes with Coffee and Chocolate and Ovaltine Buttercream Frosting

www.rusticgardenbistro.com - Hamachi Tartare with Fried Kale - Instagram Shot

How to Use Kale Without Making a Salad | Hamachi Tartare with Yuzu and Blood Orange Olive Oil on Fried Garden Kale

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Ingredient Tags

Apple Asparagus Basil Beef Bell Pepper Blueberries Burrata Butter Butternut squash Carrot Chicken Chives Cilantro Cinnamon Corn Crab Cream Egg Flour Garlic Ginger Goat cheese Gruyere Italian sausage Kale Leeks Lettuce Lime Meyer lemon Mint Mushroom Onion Oregano Parsley Pork Potato Rosemary Scallops Soy sauce Spinach Strawberries Tangerine Thyme Tomato Zucchini

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