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	<title>Rustic Garden Bistro &#187; Soups</title>
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	<description>&#34;real food by real people...&#34;</description>
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		<title>Roasted Butternut Squash Puree with Apple Cranberry Relish &#124; Refining Rustic</title>
		<link>http://www.rusticgardenbistro.com/roasted-butternut-squash-puree-with-apple-cranberry-relish-refining-rustic/</link>
		<comments>http://www.rusticgardenbistro.com/roasted-butternut-squash-puree-with-apple-cranberry-relish-refining-rustic/#comments</comments>
		<pubDate>Wed, 16 Nov 2011 18:37:01 +0000</pubDate>
		<dc:creator>Rustic Garden Bistro</dc:creator>
				<category><![CDATA[Autumn]]></category>
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		<category><![CDATA[Apple]]></category>
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		<guid isPermaLink="false">http://www.rusticgardenbistro.com/?p=5328</guid>
		<description><![CDATA[I prefer a rustic kind of lifestyle: I collect dishes in my sink, flour on my apron and chicken poop under my shoes. I like my edges sharp, my lines wavy and my dots splashed. I believe in guesstimates and rough chops. In handfuls I trust. Most of the time, I can get away with [...]]]></description>
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		<slash:comments>6</slash:comments>
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		<title>Shrimp and Pork Wonton Soup &#124; Appreciation for The Dirty Life</title>
		<link>http://www.rusticgardenbistro.com/shrimp-and-pork-wonton-soup/</link>
		<comments>http://www.rusticgardenbistro.com/shrimp-and-pork-wonton-soup/#comments</comments>
		<pubDate>Sun, 26 Jun 2011 21:51:00 +0000</pubDate>
		<dc:creator>Rustic Garden Bistro</dc:creator>
				<category><![CDATA[Category]]></category>
		<category><![CDATA[RGB Recipe Index]]></category>
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		<category><![CDATA[Spring]]></category>
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		<category><![CDATA[Bok choy]]></category>
		<category><![CDATA[Mushrooms]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Radishes]]></category>
		<category><![CDATA[Shrim]]></category>

		<guid isPermaLink="false">http://www.rusticgardenbistro.com/?p=5140</guid>
		<description><![CDATA[I recently finished a wonderful book called The Dirty Life, by Kristin Kimball. A farm is a manipulative creature. There is no such thing as finished. Work comes in a stream and has no end. There are only the things that must be done now and things that can be done later. The threat the [...]]]></description>
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		<slash:comments>8</slash:comments>
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		<title>Pacific Clam Chowder &#124; Springtime at the RGB</title>
		<link>http://www.rusticgardenbistro.com/pacific-clam-chowder/</link>
		<comments>http://www.rusticgardenbistro.com/pacific-clam-chowder/#comments</comments>
		<pubDate>Wed, 23 Mar 2011 18:33:45 +0000</pubDate>
		<dc:creator>Rustic Garden Bistro</dc:creator>
				<category><![CDATA[Category]]></category>
		<category><![CDATA[Fish | Shellfish]]></category>
		<category><![CDATA[RGB Recipe Index]]></category>
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		<category><![CDATA[Rustic Garden Bistro]]></category>
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		<category><![CDATA[Spring]]></category>
		<category><![CDATA[Bacon]]></category>
		<category><![CDATA[Clams]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[Parsley]]></category>
		<category><![CDATA[Thyme]]></category>

		<guid isPermaLink="false">http://www.rusticgardenbistro.com/?p=4945</guid>
		<description><![CDATA[      Hello, friends! We know it’s been awhile since we’ve posted. No good excuse, except for I had a horrible February/March. First it was the flu… which turned into sinusitis and bronchitis… then we went to San Francisco for a weekend (no agenda, just to roam)… then I got hit with strep throat. [...]]]></description>
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		<slash:comments>17</slash:comments>
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		<title>Silky Leek and Celery Root Soup &#124; Detox for the Intoxicated</title>
		<link>http://www.rusticgardenbistro.com/silky-leek-and-celery-root-soup/</link>
		<comments>http://www.rusticgardenbistro.com/silky-leek-and-celery-root-soup/#comments</comments>
		<pubDate>Tue, 25 Jan 2011 21:29:48 +0000</pubDate>
		<dc:creator>Rustic Garden Bistro</dc:creator>
				<category><![CDATA[Category]]></category>
		<category><![CDATA[Cookbook | Magazine | Other Print]]></category>
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		<category><![CDATA[Winter]]></category>
		<category><![CDATA[celery root]]></category>
		<category><![CDATA[Leeks]]></category>

		<guid isPermaLink="false">http://www.rusticgardenbistro.com/?p=4820</guid>
		<description><![CDATA[To assist with our 21-day meat-free and alcohol-free detox, we recently wandered through the local library to look for meal ideas. A few magazines and an armload of cookbooks later, we spied a vegetarian leek and celery root soup from the 2007 Fine Cooking Annual Cookbook. We were first introduced to celery root soup during [...]]]></description>
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		<slash:comments>15</slash:comments>
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		<title>Hank’s Cream of Chanterelle Soup &#124; My Bowl of Lolita</title>
		<link>http://www.rusticgardenbistro.com/cream-of-chanterelle-soup/</link>
		<comments>http://www.rusticgardenbistro.com/cream-of-chanterelle-soup/#comments</comments>
		<pubDate>Tue, 07 Dec 2010 21:30:37 +0000</pubDate>
		<dc:creator>Rustic Garden Bistro</dc:creator>
				<category><![CDATA[Autumn]]></category>
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		<category><![CDATA[Friends of the RGB | Food Bloggers]]></category>
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		<category><![CDATA[Soups]]></category>
		<category><![CDATA[Sunday Shoutouts]]></category>
		<category><![CDATA[Chanterelle]]></category>
		<category><![CDATA[Parsley]]></category>
		<category><![CDATA[Shallot]]></category>

		<guid isPermaLink="false">http://www.rusticgardenbistro.com/?p=4705</guid>
		<description><![CDATA[To quote Nabokov, “my little cup brims with tiddles,” because I’ve been kissed by chanterelles so sweet, so silky and so sultry that I’ve completely lost my mind. Let me backtrack. I recently happened across some fresh chanterelles, and because they are like gold (they’re pricey, elegant and they sparkle), I wanted to make use [...]]]></description>
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		<slash:comments>10</slash:comments>
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		<item>
		<title>Wolfgang Puck’s Tortilla Soup &#124; Cooking from the Heart with Love</title>
		<link>http://www.rusticgardenbistro.com/wolfgang-puck-tortilla-soup/</link>
		<comments>http://www.rusticgardenbistro.com/wolfgang-puck-tortilla-soup/#comments</comments>
		<pubDate>Sun, 17 Oct 2010 18:31:22 +0000</pubDate>
		<dc:creator>Rustic Garden Bistro</dc:creator>
				<category><![CDATA[Category]]></category>
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		<category><![CDATA[Season]]></category>
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		<category><![CDATA[Summer]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Chili]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Tomato]]></category>

		<guid isPermaLink="false">http://www.rusticgardenbistro.com/?p=4519</guid>
		<description><![CDATA[“Cook from the heart, and with love.” – Wolfgang Puck As summer turns to fall and the days get shorter and shorter, I struggle with the strain of not being at home as much as I’d like to. It’s not that I’m spending more hours at the office; it’s just dark on both ends of [...]]]></description>
		<wfw:commentRss>http://www.rusticgardenbistro.com/wolfgang-puck-tortilla-soup/feed/</wfw:commentRss>
		<slash:comments>15</slash:comments>
		</item>
		<item>
		<title>Caldo de Carne Seca&#124; Tweakin’ the CIA’s Recipe… Because it Made Sense</title>
		<link>http://www.rusticgardenbistro.com/caldo-de-carne-seca-beef-jerky-soup-with-roots-and-tomatoes/</link>
		<comments>http://www.rusticgardenbistro.com/caldo-de-carne-seca-beef-jerky-soup-with-roots-and-tomatoes/#comments</comments>
		<pubDate>Wed, 26 May 2010 02:09:42 +0000</pubDate>
		<dc:creator>Rustic Garden Bistro</dc:creator>
				<category><![CDATA[Category]]></category>
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		<category><![CDATA[Soups]]></category>
		<category><![CDATA[Spring]]></category>
		<category><![CDATA[Winter]]></category>
		<category><![CDATA[Beef]]></category>
		<category><![CDATA[Carrots]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Potato]]></category>

		<guid isPermaLink="false">https://rusticgardenbistro.wordpress.com/2010/05/25/caldo-de-carne-seca-beef-jerky-soup-with-roots-and-tomatoes/</guid>
		<description><![CDATA[Two things happened this week: the cilantro went into bloom and the carrot tops grew taller than the yardstick.   Keeping that in mind, and not feelin’ like watching yet another Lakers playoff game with Mr. RGBistro, I went to my stack of checked-out library books for some inspiration. About 2 minutes into my search, I [...]]]></description>
		<wfw:commentRss>http://www.rusticgardenbistro.com/caldo-de-carne-seca-beef-jerky-soup-with-roots-and-tomatoes/feed/</wfw:commentRss>
		<slash:comments>8</slash:comments>
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		<title>Celery Root Puree &#124; A Celery Fanfare</title>
		<link>http://www.rusticgardenbistro.com/celery-root-puree/</link>
		<comments>http://www.rusticgardenbistro.com/celery-root-puree/#comments</comments>
		<pubDate>Wed, 24 Mar 2010 01:03:00 +0000</pubDate>
		<dc:creator>Rustic Garden Bistro</dc:creator>
				<category><![CDATA[Category]]></category>
		<category><![CDATA[RGB Recipe Index]]></category>
		<category><![CDATA[Rustic Garden Bistro]]></category>
		<category><![CDATA[Season]]></category>
		<category><![CDATA[Soups]]></category>
		<category><![CDATA[Spring]]></category>
		<category><![CDATA[celery root]]></category>
		<category><![CDATA[Lettuce]]></category>

		<guid isPermaLink="false">http://rusticgardenbistro.wordpress.com/2010/03/23/celery-root-puree/</guid>
		<description><![CDATA[We. Heart. Spring. And the new ranunculus garden. !!!!! Here’s a few Springtime at the RGB photos: Little fern leaves… uncurling their way into April.   Anyone have any idea what this is? It’s lived here longer than we have; we have no clue what it is, but it’s beautiful!   Diana Princess of Wales [...]]]></description>
		<wfw:commentRss>http://www.rusticgardenbistro.com/celery-root-puree/feed/</wfw:commentRss>
		<slash:comments>12</slash:comments>
		</item>
		<item>
		<title>Beef Pho &#124; Therapy for the Overindulged Holiday Feaster</title>
		<link>http://www.rusticgardenbistro.com/beef-pho-test-kitchen/</link>
		<comments>http://www.rusticgardenbistro.com/beef-pho-test-kitchen/#comments</comments>
		<pubDate>Wed, 30 Dec 2009 23:16:00 +0000</pubDate>
		<dc:creator>Rustic Garden Bistro</dc:creator>
				<category><![CDATA[Category]]></category>
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		<category><![CDATA[Soups]]></category>
		<category><![CDATA[Winter]]></category>
		<category><![CDATA[Anise]]></category>
		<category><![CDATA[Beef]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Cinnamon]]></category>
		<category><![CDATA[Clove]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[Lime]]></category>
		<category><![CDATA[Rice noodles]]></category>
		<category><![CDATA[Thai basil]]></category>

		<guid isPermaLink="false">http://rusticgardenbistro.wordpress.com/2009/12/30/beef-pho-test-kitchen/</guid>
		<description><![CDATA[It’s another cold drizzly day at the RGB. That’s code-word for soup. Today’s winner: I’ve been craving pho  all week (this always happens when I overindulge on American dairy and sweets), so we raided the local 99 Ranch Market yesterday to make a pot full. While I’m waiting for my mom to give me her [...]]]></description>
		<wfw:commentRss>http://www.rusticgardenbistro.com/beef-pho-test-kitchen/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>French Onion Soup &#124; Rained In With Julia, Louisette and Simone</title>
		<link>http://www.rusticgardenbistro.com/french-onion-soup/</link>
		<comments>http://www.rusticgardenbistro.com/french-onion-soup/#comments</comments>
		<pubDate>Sat, 12 Dec 2009 22:45:00 +0000</pubDate>
		<dc:creator>Rustic Garden Bistro</dc:creator>
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		<category><![CDATA[Winter]]></category>
		<category><![CDATA[Cognac]]></category>
		<category><![CDATA[Gruyere]]></category>
		<category><![CDATA[Onion]]></category>

		<guid isPermaLink="false">http://rusticgardenbistro.wordpress.com/2009/12/12/french-onion-soup/</guid>
		<description><![CDATA[It’s raining; it’s pouring… and our ‘lil dog is snoring (and eating ornaments off the Christmas tree). Here’s a couple of garden shots from the RGB today. Scroll over the pictures for captions of the photos:             Since we’re cooped up in the house today, we’re pulling out our 1977 [...]]]></description>
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		<slash:comments>1</slash:comments>
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